bellagreen

714 Yale St suite 1a

A restaurant by Chef Evelyn Garcia and Chef Henry Lu. Explores the story of both chefs upbringing in a diverse household; surrounded by different people, food and culture. Garcia growing up in Houston Texas and Lu growing up in the Bronx NY, they want to share their life experiences through food at Jūn. Jūn is a celebration of our differences and funky flavors coming together through the lens of “New Asian American” food. The name Jūn (pronounced June) is a tribute to the Month, when some very important people were born. They are the reason this restaurant is coming to life (Including Chef Evelyn being born in June). It is all a dedication to how important our family is to us. With that we want to welcome you to our extend home at JŪN

The original Houston Vibe Dining experience by the Clé Group & Profit Hospitality Group.

Bludorn serves New American cuisine with French technique and Gulf Coast ingredients. Chef Aaron Bludorn's seasonal menu includes a raw bar, cocktails, Texas meats, seafood, hand-made pasta, and desserts. Join us for Dinner between Montrose and River Oaks, near downtown Houston.

Lucio's, established in 2006, brings a contemporary twist to American cuisine. Our menu highlights fresh, seasonal ingredients, with a focus on steaks, seafood, and innovative fusion dishes. Diners can also explore a curated wine list, perfect for completing their culinary experience or bring their own bottle of red/ white wine or bubbles.

Diana American Grill is open for reservations for Sarofim shows at Hobby Center for the Performing Arts.

Warmly inviting fine dining experience located in The Lancaster Hotel. Serving sophisticated contemporary American dishes, it is the ideal respite for a meal with friends, a power breakfast, pre-theater dinner, or post-performance nosh. The sidewalk dining area allows you to enjoy al fresco dining while immersed in the bustle of one of the nation's largest theater districts.

High-quality food and drink meets an inviting and stately ambience. At Line & Lariat, we strive to make each meal both decidedly unexpected and uniquely welcoming - an experience like nothing else.